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Halifax Public Libraries
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Tam, Ruth Mar.
Subjects
Baking.
Cooking.
Browse Catalog
by author:
Tam, Ruth Mar.
by title:
Baked to order : 60 ...
by call number:
641.86 T153b
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Tam, Ruth Mar.
Baking.
Cooking.
MARC Display
Baked
to
order
:
60
sweet
and
savory
recipes
with
variations
for
every
craving
/ Ruth Mar Tam ; photography by Diana Muresan.
by
Tam, Ruth Mar.
Page Street Publishing Co., 2020.
Call #:
641.86 T153b
Subjects
Baking.
Cooking.
ISBN:
9781645671947 (pbk.)
Description:
176 p. : col. ill. ; 23 cm.
Notes:
Includes index.
Summary:
"Ruth Mar Tam [a blogger and an editor] shares
60
of her favorite
recipes
-- each with a number of
variations
and flavor combinations, so you can tweak them to suit any
craving
. While each of her
recipes
is delicious in its original form, the
variations
she offers make it easy to mix up a recipe based on ingredients you happen to have on hand or simply cater to your own personal preferences. Once you've mastered Ruth's mouthwatering Spiced Coffee Crumb Cake, give it a fruity twist with her Apple-Rye variation, or make it nutty with the addition of a Nut Streusel. Or maybe you love the Tomato and Ricotta Galette as a light lunch, but you need something a little sweeter to serve at the end of a meal -- in that case, try out the Plum and Honey Frangipane variation for a crowd-pleasing dessert. With
sweet
treats like Rhubarb and Walnut Linzer Cookies, Earl Grey Bundt Cake, and Strawberry Palmiers, and
savory
options like Smoked Paprika and Cheddar Gougères, Nearly Naked Sourdough Focaccia, and Mushroom Diamond Pastries, Ruth's
recipes
offer you all the options you need for unique, creative, and -- most importantly -- delicious baking."--Back cover.
Genre:
Cookbooks.
Other authors:
Muresan, Diana.
Holds:
0
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Central Library
Adult Nonfiction
641.86 T153b
Adult books
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