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  • Make-ahead cooking.
     
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  •  
  • Make-ahead cooking.
     
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  • Cooking (Frozen foods)
     
  •  
  • Quick and easy cooking.
     
  •  
  • Dinners and dining.
     
     
     MARC Display
    The make-ahead cook : 8 smart strategies for dinner tonight / by the editors at America's Test Kitchen.
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    America's Test Kitchen, [2014]
    Call #:641.555 M235
    Subjects
  • Make-ahead cooking.
  •  
  • Cooking (Frozen foods)
  •  
  • Quick and easy cooking.
  •  
  • Dinners and dining.
  • ISBN: 
    9781936493845 (pbk.)
    1936493845 (pbk.)
    Alternate title: 
    America's Test Kitchen. The make-ahead cook : 8 smart strategies for dinner tonight
    Description: 
    328 pages : illustrations (chiefly color) ; 24 cm
    Notes: 
    Includes index.
    "More than 150 kitchen-tested recipes you can prepare on your schedule"--Cover.
    Contents: 
    Make-ahead 101 -- Prep ahead : ready-to-cook meals -- Reheat and eat : make-ahead stews and braises -- Bake and serve : oven-ready casseroles -- From fridge to table : ready-to-serve entrées -- Shop smart : one grocery bag makes three dinners -- The Sunday cook : big roasts plus creative second meals -- Come home to dinner : easy slow-cooker favorites -- Stock the freezer : big-batch suppers -- Conversions & equivalencies.
    Summary: 
    "Home cooking: tastier, healthier meals and significant savings. But some nights there's just no time to make dinner from scratch, and it can seem as though the only solution is to reach for a takeout menu. America's Test Kitchen has a better answer: make-ahead cooking so that you can cook when you want and still eat well every night of the week. While most make-ahead cookbooks focus only on stocking your freezer, this book takes a new approach, with 8 strategies that show you how a little advance work and planning can reap huge benefits. Smart new strategies and lots of options to cook now and save time later. Make-ahead cooking that fits your schedule, taking the stress out of weeknight cooking. America's Test Kitchen, located just outside of Boston, is the home of Cook's Illustrated and Cook's Country magazines, and is featured on Public Television"--Provided by publisher.
    Genre: 
    Cookbooks.
    Other authors: 
    America's Test Kitchen (Firm)
    Holds: 
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    Copy/Holding information
    LocationCollectionCall No.Item typeStatus 
    Alderney Gate Public LibraryAdult Nonfiction641.555 M235Adult booksChecked inAdd Copy to MyList
    Woodlawn Public LibraryAdult Nonfiction641.555 M235Adult booksChecked inAdd Copy to MyList


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