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Halifax Public Libraries
Item Information
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More by this author
Sandler, Lori.
Subjects
Desserts.
Baking.
Nut-free diet -- Recipes.
Egg-free diet -- Recipes.
Milk-free diet -- Recipes.
Food allergy.
Browse Catalog
by author:
Sandler, Lori.
by title:
Allergy-free treats ...
Divvies Bakery cookb...
by call number:
641.815 S217a
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Sandler, Lori.
Desserts.
Baking.
Nut-free diet -- Recipes.
Egg-free diet -- Recipes.
Milk-free diet -- Recipes.
Food allergy.
MARC Display
Allergy-free
treats
to
make
and
share
:
no
nuts
,
eggs
, or
dairy--
just
delicious
desserts
for
all
/ Lori Sandler.
by
Sandler, Lori.
St. Martin's Griffin, 2011.
Call #:
641.815 S217a
Subjects
Desserts
.
Baking.
Nut-free diet -- Recipes.
Egg-free diet -- Recipes.
Milk-free diet -- Recipes.
Food allergy.
ISBN:
9780312614188 (pbk.)
0312614187 (pbk.)
Uniform title:
Divvies Bakery cookbook.
Edition:
1st St. Martin's Griffin ed.
Description:
164 p.: col. ill. ; 24 cm.
Notes:
Originally published under the title The Divvies Bakery Cookbook. St. Martin's Press, New York, c2010.
Includes index.
Contents:
Before you begin -- When it's
all
relative(s)...and friends -- Sweets that
make
the schoolhouse rock -- Outdoors and on the road -- It's your party!
Summary:
A volume of favorite vegan recipes from New York's famous allergen-free "fun foods" bakery includes options for special occasions and a bonus selection of gluten-free recipes, in a collection that includes such fare as Divvies Famous Chocolate Cupcakes, Pick-Your-Berry Muffins and "Ice Cream" Hash. Previously published as The Divvies Bakery Cookbook.
Genre:
Cookbooks.
Holds:
0
Copy/Holding information
No Item Information
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