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Item Information   Copy / Holding Information     More Content       Subjects     Cooking, American.     Food -- Sensory evaluation.     Food habits -- United States.     Dinners and dining -- United States.     Gastronomy.     Browse Catalog       by title:      A moveable feast wit...       by call number:      DVD 641.5973 M935 Season 1 TV     Search the Web     Cooking, American.     Food -- Sensory evaluation.     Food habits -- United States.     Dinners and dining -- United States.     Gastronomy.       MARC Display

A moveable feast with Fine Cooking. Season 1. [videorecording (DVD)]. PBS Distribution, c2014. Call #: DVD 641.5973 M935 Season 1 TV Subjects Cooking, American.   Food -- Sensory evaluation.   Food habits -- United States.   Dinners and dining -- United States.   Gastronomy. ISBN:  9781627891417 Format:  [videorecording (DVD)]. Description:  2 videodiscs (390 min.) : digital sd., col. ; 12 cm. Notes:  Widescreen version. Home use only. English SDH (subtitles for the deaf and hard-of-hearing). Contents:  Disc 1: Seattle, Tom Douglas and Thierry Rautureau ; San Francisco, Jeffrey Saad and Cortney Burns ; Millstone Farm with Jacques Pepin, Bill Taibe, and Tim Labant ; Culinary Institute of America with Marc and Larry Forgione ; Westport, MA with Chris Schlesinger and Doc Willoughby ; Providence, Rhode Island with Matt Jennings and Ken Oringer ; Outstanding in the field with Ravi Kapur -- Disc 2: Seattle with Maria Hines and Holly Smith ; Ginny's Supper Club with Marcus Samuelsson and Jonathan Waxman ; Scribe Winery with Christopher Kostow and the Wise Sons ; Duxbury, MA with Jeremy Sewell and Barton Seaver ; David Family Winery with Duskie Estes and Mark Stark ; New York City with Matt Lightner, Anita Lo, and Andy Ricker. Production:  A production of WGBH and Fine Cooking Magazine. Executive producer for WGBH, Laurie Donnelly ; Producer, Mimi Adams ; Director, Rob Tate. Performers:  Host, Pete Evans. Summary:  Follow Pete Evans, Australia's top celebrity chef, on a culinary journey across America as he teams up with the country's most innovative chefs to source the finest regional ingredients and create a multicourse feast for friends. In Season One, learn cooking tips and techniques from our chefs, including Jacques Pepin, Marcus Samuelsson, and Tom Douglas, and how you can interpret their flavorful dishes in your own kitchen. Genre:  Television cooking shows. Films for the hearing impaired. DVDs. Other authors:  Evans, Pete, 1973- Tate, Rob. Adams, Mimi. WGBH Educational Foundation. WGBH Video (Firm) PBS Distribution (Firm) Holds:  1   Copy/Holding information Location Collection Call No. Item type Status   Woodlawn Public Library Adult Nonfeature DVDs DVD 641.5973 M935 Season 1 TV Adult Dvds-21 Days Checked in Add Copy to MyList Central Library Adult Nonfeature DVDs DVD 641.5973 M935 Season 1 TV Adult Dvds-21 Days Checked in Add Copy to MyList

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