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Halifax Public Libraries
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More by this author
Schwarcz, Joseph A.
Subjects
Food habits -- Miscellanea.
Eating customs -- Miscellanea.
Pseudoscience -- Miscellanea.
Browse Catalog
by author:
Schwarcz, Joseph A.
by title:
A grain of salt : th...
by call number:
641.3001 S399g
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Schwarcz, Joseph A.
Food habits -- Miscellanea.
Eating customs -- Miscellanea.
Pseudoscience -- Miscellanea.
MARC Display
A
grain
of
salt
: the
science
and
pseudoscience
of
what
we
eat
/ Joe Schwarcz.
by
Schwarcz, Joseph A.
ECW Press, 2019.
Call #:
641.3001 S399g
Subjects
Food habits -- Miscellanea.
Eating customs -- Miscellanea.
Pseudoscience
-- Miscellanea.
ISBN:
9781770414754 (pbk.)
Description:
303 p. ; 21 cm.
Notes:
Includes index.
Summary:
"Eating has become a confusing experience. Should
we
follow a keto diet? Is sugar the next tobacco? Does fermented cabbage juice cure disease? Are lectins toxic? Is drinking poppy seed tea risky?
What
's with probiotics? Can packaging contaminate food? Should our nuts be activated?
What
is cockroach milk? Schwarcz separates fact from fiction in this collection of new and updated articles about
what
to
eat
,
what
not to
eat
, and how to recognize the scientific basis of food chemistry."--From publisher.
Holds:
0
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Woodlawn Public Library
Adult Nonfiction
641.3001 S399g
Adult books
Checked in
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Halifax North Memorial Public Library
Adult Nonfiction
641.3001 S399g
Adult books
Checked in
Add Copy to MyList
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