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Halifax Public Libraries
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Table of Contents
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Tila, Jet.
Subjects
Cooking.
Browse Catalog
by author:
Tila, Jet.
by title:
101 epic dishes : re...
by call number:
641.5 T569o
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Tila, Jet.
Cooking.
MARC Display
101
epic
dishes
:
recipes
that
teach
you
how
to
make
the
classics
even
more
delicious
/ Jet Tila, Ali Tila.
by
Tila, Jet.
Page Street Publishing Co., 2019.
Call #:
641.5 T569o
Subjects
Cooking.
ISBN:
9781624145735 (pbk.)
Alternate title:
One hundred one
epic
dishes
One hundred and one
epic
dishes
Description:
208 p. : col. ill. ; 23 cm.
Notes:
Includes index.
Foreward by Bobby Flay.
Contents:
Beef. The low-down on cooking restaurant-quality beef
dishes
perfectly every time -- Chicken and poultry. Classic
recipes
and techniques for cooking everyone's favorite birds -- Pork. Chef secrets to mastering the king of meats -- Seafood. Professional hacks to cook flawless fish and seafood
dishes
-- Rice, pasta and pizza. Classic grain-based
dishes
every cook needs -- Salad and soup. Traditional favorites and a few chef specials you have to try -- Sandwiches, dips and spreads. An intro to the cold kitchen (garde manger) -- Vegetables. Learn the best cooking methods to get maximum flavor and perfect texture -- Eggs and breakfast cookery. Cracking the code for fluffy eggs and other morning staples -- Desserts. Not your average cakes, pies and other beloved sweets.
Summary:
An introduction to great cooking through
101
recipes
that build food-preparation knowledge and skills.
Genre:
Cookbooks.
Other authors:
Tila, Ali.
Flay, Bobby.
Holds:
1
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Woodlawn Public Library
Adult Nonfiction
641.5 T569o
Adult books
Checked in
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