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Browsing results matching Preserving the environment of Halifax Harbour : call for action : workshop

	Title	Author	Call #	Pub date
1.	Preserving by the pint : quick seasonal canning for small spaces /	McClellan, Marisa	641.42 M126p	2014.
2.	Preserving : canning, freezing, pickling, fermenting, and more! /	Brees, Karen K.	641.42 B832p	2022.
3.	The preserving garden : bottle, pickle, ferment and cook homegrown food all year round /	Turner, Jo.	641.4 T948p	2023.
4.	Preserving history : patchwork patterns inspired by antique quilts /	Hendricksen, Julie.	746.46 H498p	2016.
5.	Preserving Italy : canning, curing, infusing, and bottling Italian flavors and traditions /	Marchetti, Domenica	641.5945 M317p	c2016.
6.	Preserving : made at home /	Strawbridge, Dick.	641.42 S913p	2012.
7.	Preserving made easy : small batches & simple techniques /	Topp, Ellie.	641.4 T675p	2012.
8.	Preserving : putting up the season's bounty /	Fink, Ben.	641.4 P9332	c2013.
9.	Preserving : the canning and freezing guide for all seasons /	Crocker, Pat.	641.42 C938p	2011.
10.	Preserving the environment of Halifax Harbour /	Ducharme, Andre.	363.7394 P933	2000.