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 Browsing results matching Preserving Italy : canning, curing, infusing, and bottling Italian flavors and traditions /
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TitleAuthorCall #Pub date
 1. Preserves : a seasonal guide to making your ownWildsmith, Lindy641.42 W674h2022.
 2. PreservingCanadian Living Test Kitchen.641.42 C7372c2012.
 3. Preserving /Steel, Susannah.641.4 S813pc2013.
 4. PreservingCaldesi, Katie.641.4 C146g2014.
 5. The preserving answer book : expert tips, techniques, and best methods for preserving all your favorite foods /Vinton, Sherri Brooks, 1968-641.42 V794pa2021.
 6. Preserving basics : 77 recipes illustrated step by step /Vassallo, Jody.641.42 V337pc2011.
 7. Preserving by the pint : quick seasonal canning for small spaces /McClellan, Marisa641.42 M126p2014.
 8. Preserving : canning, freezing, pickling, fermenting, and more! /Brees, Karen K.641.42 B832p2022.
 9. The preserving garden : bottle, pickle, ferment and cook homegrown food all year round /Turner, Jo.641.4 T948p2023.
 10. Preserving history : patchwork patterns inspired by antique quilts /Hendricksen, Julie.746.46 H498p2016.
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