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Halifax Public Libraries
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Mastering the art of French eating : lessons in food and love from a year in Paris / Ann Mah.
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Title
Author
Call #
Pub date
1.
Mastering stand-up : the complete guide to becoming a successful comedian /
Rosenfield, Stephen.
792.76 R813m
2018.
2.
Mastering stocks and broths : a comprehensive culinary approach using traditional techniques and no-waste methods /
Mamane, Rachael, 1975-
641.813 M263m
c2017.
3.
Mastering tatting : advanced designs using basic techniques /
Rogers, Lindsay.
746.436 R727m
2013.
4.
Mastering the art of dog rescue
Jessiman, Tracy.
636.70832 J58r
2023.
5.
Mastering the art of embroidery : tutorials, techniques and modern applications /
Long, Sophie.
746.44 L849m
2013.
6.
Mastering the art of flower gardening : a gardener's guide to growing flowers, from today's favorites to unusual varieties /
Mattus, Matt, 1959-
635.9 M444m
2020.
7.
Mastering the art of French cooking /
Beck, Simone.
641.59 B393m
1961-70.
8.
Mastering the art of French cooking. Volume 1 /
Child, Julia.
641.5944 C536m 2001 v.1
2001.
9.
Mastering the art of French cooking. Volume 2 /
Child, Julia.
641.5944 C536m 2010 v.2
2010, c1983.
10.
Mastering the art of French eating : lessons in food and love from a year in Paris /
Mah, Ann.
641.5944 M214m
c2013.
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