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Halifax Public Libraries
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Cooking (Goat cheese)
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Subject
Titles
1.
Cooking, French-Canadian
3
2.
Cooking, French-Canadian -- Québec style.
3
3.
Cooking (Frozen foods)
24
4.
See also: Frozen foods
22
5.
Cooking (Fruit)
39
6.
See also: Cooking (Jam)
17
7.
See also: Fruit salads
2
8.
See also: Cooking (Jelly)
10
9.
See also: Cooking (Berries)
2
10.
See also: Fruit
11
11.
See also: Cooking (Citrus fruits)
3
12.
See also: Cooking (Dates)
2
13.
Cooking (Fruit) -- Juvenile literature
3
14.
Cooking, Frying pan
0
15.
See: Skillet cooking
24
16.
Cooking, Frypan
0
17.
See: Skillet cooking
24
18.
Cooking (Fungi)
2
19.
See also: Cooking (Vegetables)
186
20.
See also: Cooking (Mushrooms)
4
21.
Cooking (Game)
17
22.
See also: Cooking (Venison)
5
23.
See also: Game and game-birds
2
24.
Cooking (Garlic)
4
25.
See also: Garlic
2
26.
See also: Cooking (Herbs)
31
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