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Halifax Public Libraries
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Food / by Anita Yasuda.
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Title
Author
Call #
Pub date
1.
Food and trembling
Campbell, Jonah, 1981-
641.013 C188f
c2011.
2.
Food and wine
International Review of Food and Wine Associates.
MAG
1983-
3.
Food and wine annual cookbook
Food & wine books
641.5 F6864
c2003-
4.
Food and wine. Best of the best : the best recipes from the ... best cookbooks of the year
Food & Wine magazine.
641.5 B5618
c1998-
5.
Food and wine. Chefs' easy weeknight dinners : 100 fast & delicious recipes from star chefs
Cowin, Dana.
641.555 C515
[2014]
6.
Food and wine. Desserts : more than 140 of our most beloved recipes
Food & wine (New York, N.Y.)
641.86 D4752
c2017.
7.
Food and wine magazine's best of the best : the best recipes from the ... best cookbooks of the year
Food & Wine magazine.
641.5 B5618
c1998-
8.
Food and wine quick from scratch Italian cookbook
Food & wine books
641.5945 Q6
c2009.
9.
Food and Wine reinventing the classics
Heddings, Kate.
641.5 R374
2010.
10.
Food and wine. Staff favorites : over 150 of our most beloved recipes
Food & wine (New York, N.Y.)
641.59 S779
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