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Halifax Public Libraries
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Cooking with Beyond and Impossible meat : 60 vegan recipes using plant-based substitutions /
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Title
Author
Call #
Pub date
1.
Cooking season by season : 1000 recipes using ingredients at their peak /
Humphries, Carolyn.
641.564 C7733
2012.
2.
Cooking slow : recipes for slowing down and cooking more /
Schloss, Andrew, 1951-
641.5884 S345c
c2013.
3.
Cooking step by step.
Dorling Kindersley, Inc.
641.5 C7731
c2018.
4.
Cooking that counts : 1,200- to 1,500-calorie meal plans to lose weight deliciously /
Oxmoor House
641.5635 C7736
c2017.
5.
Cooking that counts : twelve hundred- to fifteen hundred-calorie meal plans to lose weight deliciously.
Oxmoor House
641.5635 C7736
c2017.
6.
Cooking the Dutch oven way /
Woodruff, Woody.
641.589 W893c
[2013]
7.
Cooking the one-burner way : everything the backcountry chef needs to know /
Tilton, Buck.
641.578 T581c
c2013.
8.
Cooking through the seasons : an everyday guide to enjoying the freshest food.
Cooking light cookbook series
641.564 C773
2010.
9.
Cooking tips for desperate fishwives : an Island memoir /
Fedoruk, Margot.
921 F294c
2022.
10.
Cooking up a storytime : mix-and-match menus for easy programming /
Anderson-Newham, Susan.
027.6250973 A548c
2014.
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